Ingredients 7 ounces shredded Kerrygold

Dubliner® Cheese

3 ½ tablespoons Everything Bagel Seasoning

2 tablespoons toasted sesame seeds

2 tablespoons poppy seeds

1 tablespoon dehydrated minced garlic

1 tablespoon dehydrated minced onion

½ tablespoon coarse sea salt

Instructions:

  1. Preheat the oven to 350 degrees F. Line two baking sheets with parchment paper.
  2. Drop Kerrygold Dubliner Cheese by the tablespoon on to the prepared baking sheets. Sprinkle each mound of Kerrygold Dubliner Cheese with 1/8 teaspoon bagel seasoning.
  3. Bake for 7-8 minutes. Remove from oven, allow to cool slightly and place cheese crisps on a plate lined with paper towels. Serve immediately.

Everything Bagel Seasoning:

  1. Stir together all ingredients and store in an airtight container until ready to use.

NOTE: You will have leftover bagel seasoning