Ingredients Strawberry Honey Butter

1 cup Kerrygold

Unsalted Butter

1 pint strawberries, finely chopped

3 tbsp honey

1 teaspoon vanilla extract

2 tsp lemon juice

Orange Butter

1 cup Kerrygold

Unsalted Butter

1 ½ cups powdered sugar

Maple Pecan Butter

1 cup Kerrygold

Unsalted Butter

1/4 cup pure maple syrup

1/2 cup pecans, finely chopped

Strawberry Honey Butter
Blend all ingredients with softened butter. Form into a cylinder shape and wrap with plastic. Chill in fridge for 30 minutes or serve at room temperature.

Orange Butter
Blend all ingredients with softened butter. Form into a cylinder shape and wrap with plastic. Chill in fridge for 30 minutes or serve at room temperature.

Maple Pecan Butter
Blend all ingredients with softened butter by hand. Form into a cylinder shape and wrap with plastic. Chill in fridge for 30 minutes or serve at room temperature.