Ingredients 1/2 cup mayonnaise

4 slices cooked bacon, diced

1/2 cup grated Kerrygold

Aged Cheddar Cheese

1/2 teaspoon onion powder

1/2 teaspoon salt

1/2 teaspoon pepper

2 tablespoons chopped herbs (parsley, basil, or chives)

1 pint cherry tomatoes, cored

Instructions:

  1. Add mayonnaise, bacon, Kerrygold® Aged Cheddar Cheese, onion powder, salt, pepper and chopped herbs to a small bowl and stir to combine.
  2. Cut the top off of the tomatoes and carefully scoop the seeds out with a small spoon.
  3. Put ½ teaspoon of filling into the cavity of each tomato. Garnish with chopped herbs and serve.