Made in Ireland

Ireland is made for grass-fed cheese and butter. Or maybe cheese and butter are made for Ireland. It’s kind of hard to tell, really, since the two go so intricately hand-in-hand.

The year-round temperate weather and moisture-bearing southwesterly winds create a smorgasbord for our cows, who dine on rich, fertile grass in the rolling green pastures that dominate our countryside. We rely on a cooperative of small Irish dairy farmers with centuries of natural cheese-making traditions to turn the rich, sweet milk that is produced into the best-tasting cheese and butter in the world.

You can find out about the story within the story for each of our products above.